Ajwain Seeds (Carom) 250 g

Overview: Ajwain (carom) seeds with a sharp, thyme-like aroma — essential for Indian breads, snacks, curries and traditional digestive remedies. Usage: Add to dough for parathas, snacks, pickles and curries. Often used in traditional digestive remedies. Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly to preserve aroma. Remarks: Whole spice. Refer to label for allergens.