Bay Leaves, 100g

• Whole dried bay leaves, an aromatic herb essential for soups, stews, biryani, rice dishes and slow-cooked meals. • Usage: • Add 1-2 leaves to soups, stews, biryani or marinades while cooking. Remove before serving. • Storage: • Store in a cool, dry place away from direct sunlight. Reseal tightly to preserve aroma. • Remarks: • Whole dried herb. Not for eating whole. Refer to label for allergens.