
Delivery Options
• Fresh beef brain, a delicate offal cut prized in traditional Middle Eastern, South Asian and Mediterranean cuisines for its creamy texture. • Usage: • Clean carefully, blanch and pan-fry with spices, or use in traditional dishes like maghaz masala. Cook thoroughly. • Storage: • Keep refrigerated at 0-4°C and consume within 24 hours, or freeze at -18°C for up to 1 month. • Remarks: • Fresh offal. Sold by approximate weight. Requires thorough cooking. Halal certified.
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