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KFM Spaghetti 400g is quality durum wheat spaghetti that cooks in about 8 to 10 minutes to a firm, al dente bite and holds sauce well. Pair it with bolognese, garlic and olive oil, tomato and basil, creamy mushroom or seafood sauces for quick, satisfying family dinners, or toss simply with butter, cheese and herbs. • KFM (Kuwait Flour Mills & Bakeries) is Kuwait's national mills company, baking the country's daily bread since 1961
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