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• White sesame seeds, an essential ingredient for Middle Eastern, South Asian and East Asian cooking — used in tahini, breads and as a garnish. • Usage: • Toast and sprinkle on breads, salads and stir-fries. Use in tahini, halawa, sweets and savory dishes. • Storage: • Store in a cool, dry place. Reseal tightly after opening to maintain freshness. • Remarks: • Contains sesame (allergen). Refer to label for full ingredient information.
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